So I started off my second week in food a little less prolific than the first, but still managing to achieve a few food firsts, continuing my exploration of bread and muffins.
I had decided to make healthy sugar-free Banana Muffins as a school snack, as they have a healthy food policy, however I found out at the door to the classroom that it is actually a fruit only policy. After school snack it is then!
- Chicken Pot Pie
- Meatballs
- Banana muffins
- Homemade Pitta
- Tomato pasta sauce with spaghetti
- Orzo with rocket, pine nuts and parmesan
- Bruschetta
- Porchetta style pork loin
